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Steak beef burger with tarragon mayonnaise
Celeriac and apple soup with bacon and parsley
Root vegetable soup blended with seafood
Mexican chicken and rice salad with special salad
Ultra black bean and onion chicken mini burgers
Tropical fruit cake with cream cheese icing
Steamed ginger fish served with egg fried rice
Fried egg and avocado breakfast plate
Caramel apple ice cream with pomegranate cake
Chef’s spaghetti with cauliflower and carrots
Mesquite chicken with grilled peach salad
Melted cream cheese and crab sushi rolls
Slow cooker corned beef and cabbage
Poached eggs breakfast with marmalade and asparagus
Inside-out spicy tuna and avocado sushi
Spicy Mexican style bean meatball burger
Avocado toast with grilled cheese with mint
Restaurant style buffalo chicken balls
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